The Dewaniam Menus
Bhuna Dishes
Medium hot, well spiced with a thick sauce
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 10.50
Tandoori Lamb Chop 6.95
Chicken or Lamb Tikka 7.25
Dupiaza Dishes
Medium dry with spices and onion
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 9.75
Tandoori King Prawn 11.50
Chicken or Lamb tikka 7.25
Rougon Josh
Cooked with medium spices, tomatoes and green pepper
Chicken 5.25
Lamb 5.25
Prawn 6.50
King Prawn 10.50
Chicken or Lamb Tikka 7.25
Chana dishes
Chick Peas, medium dry with spices and onion
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 10.50
Chicken or Lamb Tikka 7.25
Sag dishes
Medium hot spices with spinach
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 10.25
Methi dishes
Medium spiced cooked with Methi pathia (Fenugreek)
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 10.25
Plain curry dish dish (medium)
Medium-hot lightly spiced
Chicken 5.10
Lamb 510
Prawn 5.50
King Prawn 8.50
Madrad (Fairly Hot) Vindaloo (very hot)
Chicken 5.20
Lamb 520
Prawn 5.60
King Prawn 8.60
Kurma dishes
Cooked with mild sauce
Chicken 5.25
Lamb 5.25
Prawn 6.25
King Prawn 8.95
Biriani dishes
These chosen dishes are baked with highly spiced Basmati rice and finished with cumber and pepper curls, and served with a medium strength vegetable curry
Chef’s Special Birani (Chicken, Prawn and Meat) 7.95
Chicken 7.85
Lamb 7.85
Prawn 7.95
King Prawn 10.50
Vegetable 5.95
Mushroom 595
Dewaniam Special Birani 8.95 (Chicken Tikka served with Omelette)